Pizza Oven & Stone Brush with Scraper


How do you clean a pizza oven or a pizza stone?


Everyone knows that the real secret to making perfect, mouthwatering pizzas each time is to use a dedicated pizza oven with a durable pizza stone traditional wood-fired oven. If you like your pizzas crispy, smoky, and full of flavor, getting an oven and a quality pizza stone is a small sacrifice to make for heavenly pizzas forever.

But unlike your pots and pans, your pizza equipment will need more than just cleaning with a sponge and dish soap. You'll need a brush sturdy enough for burnt cheese or toppings, residue, and hardened grease.

Ensure your pizza tools stay spick and span with a Pizza Oven & Stone Brush from Senwosa!

This versatile cleaning brush with a long, ergonomic handle will help you clean every crevice, nook, and cranny of your wood, pellet, electric or gasd-fired pizza oven. It has a scraper for burnt cheese and other tough debris and a sturdy brush head with gold-painted bristles. You'll also get a mini screwdriver and screws for fast and easy assembly.

This brush can be used on a pizza stone, or oven or even a typical grill while hot, effective for ash and burning embers, as well as flour and caked-on residue. The stainless-steel bristles are tougher than copper and won't easily melt, while the long wood handle will allow you to easily reach every corner help protect your hands from heat. The length will also allow you to keep your distance–a 26" long pizza oven brush can clean most popular ovens.

When it gets dirty, rinse it with water, and it'll be safe to use again and again! This pizza oven brush will make a lovely gift for aspiring pizzaiolos and all pizza lovers.

Still not convinced? Here are more great reasons to invest in this terrific cleaning brush:

- Easy to care for
- Durable design
- Includes replacement brush head and scraper
- Handle with a hook for easy hanging

- Long handle Keep your ovens spotless. Add the Senwosa Pizza Oven & Stone Brush to your cart TODAY!

Before using the pizza oven brush, make sure you follow the safety rules:
  • Inspect Before Each Use: Carefully inspect the bristles and scraper for any damage or excessive wear before each use. If you notice any loose or damaged bristles, discontinue use and replace the brush immediately to avoid potential injury or damage to the pizza stone.
  • Check After Each Use: Always check the pizza stone and oven for any loose bristles after each use. If you find any bristles, stop using the brush immediately. Bristles can get into the food and cause serious injury.
  • We recommend replacing the brush after one year of use.
  • Avoid using excessive force when brushing or scraping, as this may cause damage to the bristles, scraper, or your pizza stone.
  • It is recommended to use the pizza oven brush only after the oven has completely cooled. If you need to use the brush while the oven is still hot, do not leave it inside the oven opening for more than 3 seconds at a time. Always wear heat-resistant gloves for protection. Do not insert the oven brush directly into the fire. Never touch the heated brush, oven, or pizza stone with your bare hands to prevent burns.
  • Individuals under the age of 18 should only use this tool under strict parental supervision.